Description
Sweet caramelized bananas and peanut butter are the perfect combo in this easy vegan milkshake!
Ingredients
Scale
- 2 bananas (peeled)
- 1 banana (sliced)
- 1/2 cup brown sugar
- 2 teaspoons vanilla extract
- A couple tablespoons water
- 4–6 ice cubes
- 2 cups vegan vanilla ice cream
- 3 tablespoons peanut butter
Instructions
- In a cast iron skillet, heat the brown sugar, vanilla extract, sliced banana and a tablespoon of water oven medium high heat. Stir together and continue cooking until brown sugar starts to bubble up and thicken, this should take about 3-5 minutes. Transfer mixture to a blender and add the remaining 2 bananas, ice cubes, ice cream and peanut butter. Blend together until smooth and creamy.