Dinner Autumn Harvest Farro Salad Black Eyed Pea and Kale Tacos with Avocado Jalapeno Sauce Broccoli Apricot Pecan Salad Cumin Roasted Carrots and Chickpeas with Vegan Parsnip Puree Green Chile Cornmeal Vegan Madeleines Grilled Refried Bean and Pesto Sandwich with Homemade Tomato Soup Grilled Summer Vegetables with Creamy Lemon Vinaigrette {+ a bit of news!} Jalapeno Roasted Red Pepper Salsa + Vegan Zucchini Tacos Loaded Baked Potato Pizza with Vegan Cheese Sauce and Bacon Bits Loaded Vegan Nachos with Black Beans and Spicy Chickpeas My Favorite 'Go To' Recipes. Winter Edition. Portobello Mushroom Bacon Sliders with Siracha Mayo Red Pepper Bruschetta with Roasted Garlic Vegan Ricotta Roasted Butternut Squash Soup with Crispy Polenta Croutons Simple Vegan Minestrone Soup Spicy Vegan Carrot Potato Soup Summer Squash and Zucchini Pesto Salad Summery Zucchini Vegan Pesto Pasta Sweet Potato Salad with Mustard Balsamic Dressing Thai Chopped Salad with Peanut-Lime Dressing Toasted Walnut and Arugula Pesto Vegan Cream of Potato Soup with Crispy Sage Vegan Pretzel Dogs with Cranberry Ketchup Vegan Roasted Red Pepper and Tomato Soup Vegan Sriracha and Lime Cheeseball Vegan Summer Squash Tart with Basil 'Ricotta' White Bean Dip with Garlic Rubbed Toasts Winter Quinoa Citrus Salad with Creamy Lemon Tahini Dressing
