Hazelnuts and dates are blended together to make sweet homemade vegan Nutella. Perfect spread on toast, used in donuts, and more! When I studied abroad in Australia, my roommates and I were notorious for eating copious amounts of Nutella on…
Chocolate-Filled Vegan Croissants
Chocolate-filled vegan croissants made with coconut oil and no butter are the ultimate vegan pastry. Enjoy for breakfast or as a mid-day snack! They are HERE. These chocolate vegan croissants have been months in the making. Between multiple trials of…
Vegan Salted Caramel Chocolate Coffee Cake
Vegan salted caramel chocolate coffee cake recipe that is light, fluffy and SO perfect for your next brunch! Topped with vegan caramel sauce and made with a quick yeast dough recipe. This post is sponsored by Red Star Yeast. Thank…
Vegan Strawberry Jam Bars
So easy and perfectly sweet! These vegan strawberry jam bars have a perfect crispy crumble topping and super healthy strawberry jam filling. The perfect afternoon snack or healthy dessert! This post is sponsored by Zevia. Thank you for supporting the…
10 Essential Vegan Recipes for Spring
Spring has sprung! These are 10 delicious essential vegan recipes for spring, from lemon cake to salad and everything in between.
Lemon Cherry Vegan Biscotti
Lemon cherry vegan biscotti are the PERFECT treat for dunking into coffee and tea! Crispy, chewy, and just the right amount of sweet.
