Vegan Cherry Cinnamon Rolls

Vegan Cherry Cinnamon Rolls

This post is sponsored by Red Star Yeast. Thank you for supporting the brands who make this space possible! 

Yep, you read that right. Vegan CHERRY cinnamon rolls. As if vegan cinnamon rolls weren’t enough, I went and added my favorite summer fruit to the filling and rolled it all up into a sweet breakfast treat. YES, PLEASE!

vegan cherry cinnamon rolls with milk in glass

So how do you make vegan cinnamon rolls? Really, there’s isn’t much to change (outside of using almond milk) and guess what? Yeast dough isn’t scary! I’ve said it before and I’ll say it again, baking with yeast doesn’t have to be hard. I think one of the biggest fears around using yeast in bread is that something will go wrong. It won’t rise, it will rise for too long, what if I kill the yeast, or what if the water is too hot?! (more…)

Vegan Orange Cinnamon Pull Apart Bread

Vegan pull-apart bread that is SO fluffy and perfect, packed with fresh orange flavor and the BEST sweet orange glaze! 

Vegan pull-apart bread that is SO fluffy and perfect, packed with fresh orange flavor, cinnamon, and the BEST sweet orange glaze! 

This post is sponsored by Red Star Yeast. Thank you for supporting the brands who make this space possible!

Hello hello! It feels like it’s been quite a while since I’ve gotten a fresh new post on the blog! I’ve been in this weird in-between mode of having a new job (I’m working for the BEST people), adjusting to working from home full-time, and finding a new routine. It sounds like it’s WAY easier to work from home all the time, right? Don’t get me wrong, it’s so nice and I love it. But, I’ve had to get into a routine (more…)

Vegan Yeast Biscuits

Vegan yeast biscuits are a fast and easy way to get to perfect biscuits in no time! 

Vegan yeast biscuits are a fast and easy way to get to perfect biscuits in no time! 

This post is sponsored by Red Star Yeast. Thanks for supporting the brands that make this space possible!

There’s just something about the changing of the seasons that makes me want to bake ALL the bread. A few of the tall trees outside our house are starting to change from green to yellow and, despite our 80-degree weather, it’s a reminder that fall really is coming soon. I’m always on this in between feeling of (more…)

Vegan Herb and Onion Bagels

Vegan Herb and Onion Bagels- Make brunch even better with a batch of homemade herb and onion bagels!

Would you believe me if I told you I’ve never made homemade vegan bagels before? While it’s bee on my ‘to bake’ list for forever, I just never got around to the process of making onion bagels until this past weekend. Between the kneading, rising, and boiling process, some people might think it takes too much time, but I find it downright meditative. Forcing myself to commit to one activity for an entire afternoon has proven to be an exercise in patience, especially since I know one wrong move or trying to juggle too many cooking projects at once could (more…)

Olive Oil Vegan Biscuits

Olive Oil Vegan Biscuits

These are the best homemade vegan biscuits. They’re made with olive oil and not vegan butter, creating the flakiest and fluffiest vegan biscuits!

Olive Oil Vegan Biscuits with jam

I can honestly say that these olive oil vegan biscuits are one of the recipes that I’ve been MOST excited about in the last few weeks. Sometimes I get caught up in making crazy desserts that incorporate a million different things or techniques. when really all I want on a Saturday morning is a good ol’ biscuit slathered with jelly.

These vegan biscuits were born out of the need for a biscuit that could be thrown together in time for breakfast, but don’t use gobs of vegan butter or coconut oil. (more…)

Vegan Lemon Poppyseed Bread

An easy and sweet vegan lemon poppyseed bread, comes together in one bowl and is bursting with fresh lemon flavor!

This post is sponsored by Zevia. Thanks for supporting the brands that make this space possible!

If there is one thing that divides my husband and I, it’s love/lack of love for lemon desserts, like this sweet, light lemon poppyseed bread. I’m a total lover of lemon everything, in fact, I used to suck on lemons as a child (who knows why) and I almost love lemon desserts as much as I love chocolate ones. My husband, (more…)