It’s Valentine’s Day and all I got you was..a creamy breakfast quinoa bowl! I know that normally, as a dessert focused blog, I really should have planned for this occasion and whipped up a cake or brownie recipe that is topped with piles of frosting (I mean, I do want that), but honestly, I kind of forgot that the holiday was creeping up on me. (more…)
A roundup of the best vegan brunch recipes for your next weekend!
I know what it’s like to wake up on a Saturday or Sunday morning and think ‘crap, what am I going to make for breakfast/brunch today?’. Plus, there’s always the hanger situation (I wake up and need to eat ASAP) and I don’t need to be waiting around for breakfast to be ready. I’m here to help with your next bout of brunch desperation, with 10 of the best vegan brunch recipes that are easy and, with a little prep, pretty fast to get from oven to table. (more…)
Waffles are taken to the next level, with this recipe for vegan brioche waffles! Made fluffier with yeast and a rich vegan brioche dough.
Let’s take it all the way back to last summer, when it was balmy outside and walking around without a coat was the norm (it always seems so distant when it’s the winter!). In Milwaukee, we are notorious for having a festival every weekend between Memorial Day and Labor, whether it be a huge music festival or a festival to celebrate all the different cultures that collide here, we’ve got it all! One of the most fun festivals we have here is the Bastille Days, (more…)
Orange and matcha come together to create a perfect cold busting matcha smoothie!
It’s been a minute (more like 2 weeks!), right? Between the holidays, needed time to chill out and trying to get over two nasty colds, a break was well needed. I have the whole month of January already planned out, so I am excited about the recipes that are coming in the next few weeks! My goal is to start trying to incorporate more savory recipes too, since a girl can’t subsist on waffles and cake alone (much as I might try). My past self must have known that my future self was going to need this power packed matcha (more…)
Chock full of cranberries and juicy pears, this vegan french toast casserole is a delicious holiday brunch dish!
Well, we came out of the other side of Thanksgiving, everything intact! It was a whirlwind of a weekend for us (first Chicago, then St. Louis), but worth every single bit of time spent with family and dear friends. I ate my weight in mashed potatoes and imbibed in wine and pizza with my parents the day after Thanksgiving, but now that we’re (more…)
Vegan matcha scones with a sweet vanilla bean glaze! A perfect way to use matcha green tea powder in the easiest vegan scone recipe.
This post is sponsored by Aiya Matcha. Thank you for supporting the brands that keep this space going!
November is officially here (HOW!?) and I’ve started to get holiday baking on the mind! I usually always bake a batch of sugar cookies, extra frosting and a few other family favorites that I’ll be rounding up over the next month or so, but I always forget about breakfast pastries. I mean, we can eat cookies for breakfast, but don’t vegan matcha scones sound a little bit better? (more…)