Yes, it’s Tuesday, but let’s talk about what we’re having for breakfast this weekend! have the most distinct, warm memories of Sunday mornings. Both while growing up and now, Sundays have always been lazy, carefree days filled with indulgent foods…
Mexican Spiced Popcorn
Friends…I know. I know it’s Friday. I know you’re thinking about the meals you will/won’t make this weekend. I know you’re thinking about the laundry that maybe..MAYBE will be cleaned and folded this weekend. I know about the toilets you…
Walnut Topped Chocolate Vegan Banana Bread
Confession: I don’t really like plain ol’ sitting-on-the-top-of-the-fridge bananas Blend it up in a fruit packed smoothie, dip frosty pieces in chocolate, or freeze it and make banana ice cream, but the plain, in a peel banana…shoot, give…
Homemade Vegan Wheat Thins
Let’s keep this simple. There is something so satisfying about taking something common that can be bought at the store and making it yourself, in no time flat, with virtually no headache (unless you drank a lot of wine,…
Cinnamon Sugar Vegan Pumpkin Spice Donuts
Yes, it’s going to get all Cinnamon Sugar Vegan Pumpkin Spice Donuts in here. Break out that donut pan (this is the one I have) and get your cinnamon and sugar ready, because we are in full fall recipe mode here!…
Homemade Thin Mints
Let’s talk about these easy minty treats. Thin Mints, the most popular Girl Scout cookie year after year, for a reason. I remember finding a surprise box of these cookies almost every summer while helping my mom defrost the freezer. It was…